Mazarin Kage

Difficulty Date Source Stars Prep Time Cook Time Yields
Medium 07.01.2019 Internet 10 min 25 minutes at 350 degrees (175C) A cake
Leftover marzipan from Christmas? I always to, so this is a perfect cake for that
Ingredients Steps

    Cake

  • 400g marzipan
  • 200g butter at room temperature.
  • 4 eggs
  • 80g flour
  • Butter to grease the pan.
  • Creme

  • Dark Chocolate, tempered.
  • European/English cucumbers (the long thin kind)
  • Sugar
  • Vinegar
  • (Pickling) Salt (Non-iodized) (can use regular KOSHER!!!)
01. Pre-heat oven to 350 degrees. (175C)
02. Room temperature butter and grated marzipan is mixed together with a spoon.
03. Add one egg at a time, and let completely incorporate before the next.
04. Add flour carefully and mix (spoon)
05. Grease a pie-pan and add the dough, smooth it out with an oiled or wet spatula.
06. Bake for 25 minutes.
07. Once cake has cooled, spread the melted chocolate with a brush.